Overview
Taste the wonderful flavor, good food, ultimate cleanliness, and decades of food service in a small shop setting. Find the true flavor of Thailand in the busy lane of Chinatown, where unique food has been served for nearly half a century. Explore Thailand's culinary mastery in five different locations.
Includes
- Tour guide
- Hotel transfer
- Tips
- Personal expenses
- All Food and Drinks
Details
Product Info: — What You Can Expect —Sample some of Bangkok's well-known cuisine in this Hungry Birds food tour!Experience incredible taste, good food, impeccable cleanliness, and decades of food service in one location as a small business. Find Thailand's true flavor on the bustling street of Chinatown, where amazing food has been served for almost half a century. Find amazing food at Guay Jub Ouan Pochana, Khao Phad Pu Chang Phueak, Lim Lao Ngow, and Pa Tong Go Savoey.Don't miss out on legendary chefs and an evening of good food and great taste; book with KKDay today!— Itinerary —5:00 pm: Meet up at MRT Wat Mangkon Station6:00 pm: Depart Wat Mangkon for the Charoen Chai neighborhood, which is known for its colonial-style shophouses and Chinese joss paper market6:45 pm: Stop at Chinatown Bangkok (Yaowarat Rd.)The following are the 5 Incredible Street Food Stalls in Yaowarat's Chinatown:- Guay Jub Ouan Pochana: Guay Jub Ouan Pochana has been serving for over fifty years. Guay Jub is a rice noodle soup made of rolled-up white rice noodles in a peppery pork broth with pork offal and an egg.- Khao Phad Pu Chang Phueak: This fragrant Thai jasmine rice dish is topped with Thailand's national condiment nam pla prik kee nu (chopped bird's eye chilies in fish sauce), a generous squeeze of fresh lime, and a sprig or two of spring onion. Khao pad can be made with any type of meat, when you order, specify which meat you want in it. This well-known food stall specializes in crabmeat, and their Khao pad pu (crab fried rice) is divine. Chang Phuek (White Elephant) is an auspicious symbol that perfectly describes the delicious chunks of sweet white crab meat in this comfort food classic.- Lim Lao Ngow: This food stall is famous for its legendary fishball noodle dish (guay view look chin plan), which includes homemade fish balls and homemade egg noodles. This family-run stall has kept its original ancestral recipes and the quality and taste of its specialties for over eighty years.- Pa Tong Go Savoey: Fried dough is a universal favorite; almost every country has its own version. Thailand's version is Pa tong go, an adaptation of the Chinese youtiao, and these crispy golden doughnuts are irresistible. Soft and doughy on the inside with tender crispiness on the outside, it just crumbles when you bite down and is best eaten fresh from the fryer and after dunking in sangkhaya bai toey (Thai pandan custard) or sweetened condensed milk.10:00 pm: End of the Tour— Important Info —Meeting Point: Wat Mangkon MRT Station at 5:00 pmAddress: LinkItinerary details are provided for reference only and are subject to change based on weather, attraction availability, and other unforeseen circumstances on your activity date.Please arrive at least 15 minutes prior to the meeting time.
Know Before You Go
Reminders: Please arrive at the designated location 15 minute(s) before the scheduled departure time, as the tour will depart on time. How to Use Your Voucher: Please present the e-voucher on-site.
What To Bring
Purchase Notice: All prepaid reservations will be subject to the following cancellation policy:- 3 Days before the excursion date: No cancellation fee- 2 Days before the excursion date: 50% cancellation fee- 1 Day before the excursion date: 100% cancellation feeThe tour may be canceled due to a natural disaster; in this case, we will offer to reschedule your booking or provide a full refundBooking with a partial payment of 20%: This amount is non-refundable in the event of cancellation
Location
MRT Wat Mangkorn Station
